Nutrition education for cardiovascular disease prevention among low income populations — Description and pilot evaluation of a physician-based model

Author:

Ammerman Alice S.,Devellis Brenda M.,Haines Pamela S.,Keyserling Thomas C.,Carey Timothy S.,Devellis Robert F.,Simpson Ross J.

Publisher

Elsevier BV

Subject

General Medicine

Reference40 articles.

1. Advance report of final mortality statistics;National Center for Health Statistics;Monthly Vital Statistics Report 1989,1987

2. Divergence of the recent trends in coronary mortality for the four major race-sex groups in the United States;Sempos;Am J Publ Health,1988

3. Changing association between community occupational structure and ischaemic heart disease mortality in the U.S;Wing;Lancet,1987

4. Data Fact Sheet: The stroke belt: stroke mortality by race and sex;National Heart, Lung, and Blood Institute,1989

5. Nutrition services in state at local public health agencies: How do we measure up in 1987?;Kaufman;J Am Diet Assoc,1988

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