Transforming pangasius catfish waste into innovative nano particles: Elevating fish gelatin from derivative to product enhancement-Reference-Cited by-同舟云学术

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Transforming pangasius catfish waste into innovative nano particles: Elevating fish gelatin from derivative to product enhancement

Published:2024-06 Issue: Volume:26 Page:100750
ISSN:2589-2347
Container-title:Materials Today Sustainability
language:en
Short-container-title:Materials Today Sustainability

Author:

Atma Yoni^ORCID,Jusnita Nina,Melanie Susiana,Taufik Moh,Yusuf Muhammad

Publisher

Elsevier BV

Reference166 articles.

1. Standardised methods for the testing of edible gelatine,2020

2. Evaluation and characterization of hard-shell capsules formulated by using goatskin gelatin;Zilhadia;Polymers,2022

3. Fish gelatin as an alternative to mammalian gelatin for food industry: a meta-analysis;Nitsuwat;Lwt,2021

4. Fish Gelatin;Boran,2010

5. Fish gelatin: a renewable material for developing active biodegradable films;Gómez-Guillén;Trends Food Sci. Technol.,2009

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