Improving dietary behavior in African Americans: the Parents As Teachers High 5, Low Fat Program

Author:

Haire-Joshu Debra,Brownson Ross C,Nanney M.S,Houston Cheryl,Steger-May Karen,Schechtman Kenneth,Auslander Wendy

Publisher

Elsevier BV

Subject

Public Health, Environmental and Occupational Health,Epidemiology

Reference43 articles.

1. National Cancer Institute. Cancer health disparities. Bethesda: National Institutes of Health, 2002

2. Models for dietary and weight change in African–American women;Kumanyika;Ethn Dis,1992

3. Maintenance of dietary behavior change;Kumanyika;Health Psychol,2000

4. Development of food acceptance patterns;Birch;Dev Psychol,1990

5. Health education intervention strategies;Steckler;Health Educ Q,1995

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