Factors associated with concentrations of immunoglobulins in colostrum at the first milking post-calving

Author:

Shearer J.,Mohammed H.O.,Brenneman J.S.,Tran T.Q.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,Food Animals

Reference22 articles.

1. The relations between serum immunoglobulin deficiency and disease in calves: a farm survey;Boyd;Vet. Rec.,1972

2. Body condition scoring dairy cows as a herd management tool;Braun;Comp. Cont. Ed.,1986

3. Effect of suckling followed by bottle feeding colostrum on immunoglobulin absorption and calf survival;Brignole;J. Dairy Sci.,1980

4. Absorption of colostral immunoglobulins in newborn calves;Bush;J. Dairy Sci.,1980

5. Effect of month of calving, milk yield, and birth weight-milk yield interrelationship;Collier;J. Dairy Sci.,1980

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