A microeconomic evaluation of the impact of Mycoplasma meleagridis infection in turkey production-Reference-Cited by-同舟云学术

A microeconomic evaluation of the impact of Mycoplasma meleagridis infection in turkey production

Published:1983-12 Issue:4 Volume:1 Page:289-301
ISSN:0167-5877
Container-title:Preventive Veterinary Medicine
language:en
Short-container-title:Preventive Veterinary Medicine

Author:

Carpenter Tim.E.

Publisher

Elsevier BV

Subject

Animal Science and Zoology,Food Animals

Reference12 articles.

1. Control of Mycoplasma gallisepticum in commercial laying chickens using artificial exposure to Connecticut F strain Mycoplasma gallisepticum;Carpenter,1979

2. Decreased hatchability of turkey eggs caused by experimental infection with Mycoplasma meleagridis;Carpenter;Avian Dis.,1981

3. The effect of Mycoplasma meleagridis infection and egg dipping on the weight-gain performance of turkey poults;Carpenter;Avian Dis.,1982

4. The effect of experimental turkey embryo infection with Mycoplasma meleagridis on weight, weight gain, feed consumption, and conversion;Carpenter;Avian Dis.,1982

5. The Budget Generator: Turkey production in Central California;California Cooperative Extension,1981

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