Changes in the levels of nucleic acid, protein, total free amino acid and glycogen, and activity of acid phosphatase in the eggs, during normal embryonic development of the rice moth, Corcyra cephalonica, stainton (Lepidoptera: Pyralidae)-Reference-Cited by-同舟云学术

Changes in the levels of nucleic acid, protein, total free amino acid and glycogen, and activity of acid phosphatase in the eggs, during normal embryonic development of the rice moth, Corcyra cephalonica, stainton (Lepidoptera: Pyralidae)

Published:1988-01 Issue:5 Volume:18 Page:443-447
ISSN:0020-1790
Container-title:Insect Biochemistry
language:en
Short-container-title:Insect Biochemistry

Author:

Chaubey S.N.,Bhatt R.S.

Publisher

Elsevier BV

Subject

Insect Science,Biochemistry,Molecular Biology

Reference40 articles.

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3. Methods of Enzymatic Analysis;Bergmeyer,1967

4. Carbohydrases in the developing eggs of rice moth, Corcyra cephalonica, Staint;Bhatt;Z. angew. Zool.,1980

5. Changes in the content of some biochemical components during development of eggs of the rice moth, Corcyra cephalonica Staint;Bhatt;Zool. Mag.,1982

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