Simultaneous determination of ethanol and glycerol in wines by a flow injection-pervaporation approach with in parallel photometric and fluorimetric detection-Reference-Cited by-同舟云学术

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Simultaneous determination of ethanol and glycerol in wines by a flow injection-pervaporation approach with in parallel photometric and fluorimetric detection

Published:2000-03-06 Issue:3 Volume:51 Page:489-496
ISSN:0039-9140
Container-title:Talanta
language:
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Author:

Mataix E

Publisher

Elsevier BV

Subject

Analytical Chemistry

Cited by 51 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Wine fermentation process evaluation through NMR analysis: Polysaccharides, ethanol quantification and biological activity;Food Chemistry;2024-09

2. Development of a Fluorescent Sensor Based on Resazurin and Hydrotalcite for the Determination of Ethanol in Alcoholic Beverages;JOURNAL OF SENSOR SCIENCE AND TECHNOLOGY;2024-03-31

3. Enhancement of bioethanol production from lignocellulosic biomass of banana by single batch fermentation using Saccharomyces cerevisiae and native microorganism;Environment Conservation Journal;2024-03-02

4. Development of a portable optical device with a multi-channel spectrometer sensor for quantification of glycerol in wine: a maker approach for on-site analysis;Analytical Methods;2023

5. Wine Fermentation Process Evaluation Through Nmr Analysis: Polysaccharides, Ethanol Quantification and Biological Activity;2023

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