Effect of NaCl salinity in the genotypic variation of cowpea (Vigna unguiculata) during early vegetative growth-Reference-Cited by-同舟云学术

Effect of NaCl salinity in the genotypic variation of cowpea (Vigna unguiculata) during early vegetative growth

Published:2006-05 Issue:4 Volume:108 Page:423-431
ISSN:0304-4238
Container-title:Scientia Horticulturae
language:en
Short-container-title:Scientia Horticulturae

Author:

Murillo-Amador Bernardo,Troyo-Diéguez Enrique,García-Hernández José Luis,López-Aguilar Raúl,Ávila-Serrano Narciso Ysac,Zamora-Salgado Sergio,Rueda-Puente Edgar Omar,Kaya Cengiz

Publisher

Elsevier BV

Subject

Horticulture

Reference42 articles.

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3. Effect of grape rootstocks on chloride accumulation in leaves;Bernstein;J. Am. Soc. Hortic. Sci.,1969

4. Effects of salinity and sodicity on plant growth;Bernstein;Annu. Rev. Phytopathol.,1975

5. A sand culture study of chloride toxicity to mature avocado trees;Bingham;Proc. Soil Sci. Soc. Am.,1968

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