Application of marker-assisted selection in breeding of a new fresh pepper cultivar (Capsicum annuum) containing capsinoids, low-pungent capsaicinoid analogs
Author:
Publisher
Elsevier BV
Subject
Horticulture
Reference21 articles.
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3. Capsaicinoids content in Habanero pepper (Capsicum chinense Jacq.): hottest known cultivars;Canto-Flick;HortScience,2008
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