A comparison of scanning electron microscopy preparation methods to observe anatomical features and microbial changes during the vase life of Acacia and Rosa

Author:

Williamson Virginia G.

Funder

University of New England Faculty of the Professions

Publisher

Elsevier BV

Subject

Horticulture

Reference56 articles.

1. Techniques for the preservation of three-dimensional structure in preparing specimens for the electron microscope;Anderson;T. New York Acad. Sci.,1951

2. The cambium and its derivative tissues: No. VIII. Structure, distribution, and diagnostic significance of vestured pits in dicotyledons;Bailey;J. Arnold Arbor.,1933

3. Low temperature scanning electron microscopy of fungal material;Beckett;J. Microsc. Oxford,1982

4. Cryo-scanning electron microscopy of the apex of celeriac (Apium graveolens L. var. rapaceum (Mill.) DC.) during initiation of the inflorescence;Booij;Sci. Hortic.,1992

5. Pros and cons of critical point drying and freeze drying for SEM;Boyde;Scan. Electron Micros.,1978

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