Diversity among native Serbian cornelian cherry (Cornus mas L.) accessions: An ideal plant for sustainable cultivation, source of antioxidants and functional food
Author:
Publisher
Elsevier BV
Subject
Horticulture
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Cited by 1 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Changes in the Phenolic, Melatonin, Sugar Contents and Antioxidant Capacity, Depending on Ripening Stage in Different Cornelian Cherry (Cornus mas L.) Fruits;ChemistrySelect;2024-02-16
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