Delaying the decline of germination ability of pecan pollen by yeast Pichia fermentans 15B1-Reference-Cited by-同舟云学术

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Delaying the decline of germination ability of pecan pollen by yeast Pichia fermentans 15B1

Published:2022-10 Issue: Volume:304 Page:111301
ISSN:0304-4238
Container-title:Scientia Horticulturae
language:en
Short-container-title:Scientia Horticulturae

Author:

Zhou Jiafeng,Jin Qunying,Peng Huazheng^ORCID,Ye Hualin,Qi Quanying,Zhu Tangjun

Publisher

Elsevier BV

Subject

Horticulture

Reference28 articles.

1. Bacterial microbiota associated with flower pollen is influenced by pollination type, and shows a high degree of diversity and species-specificity;Ambika;Environ. Microbiol.,2016

2. Candida albicans ethanol stimulates Pseudomonas aeruginosa WspR-controlled biofilm formation as part of a cyclic relationship involving phenazines;Chen;PLoS Pathog.,2014

3. Nectar bacteria stimulate pollen germination and bursting to enhance microbial fitness;Christensen;Curr. Biol.,2021

4. Optimization of in vitro pecan pollen germination;Conner;HortScience,2011

5. Sugar and protein content in different monofloral pollen building a database;Conti;Bull. Insectology,2016

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Microbes, the ‘silent third partners’ of bee–angiosperm mutualisms;Trends in Ecology & Evolution;2024-01

2. Nature’s Most Fruitful Threesome: The Relationship between Yeasts, Insects, and Angiosperms;Journal of Fungi;2022-09-20

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