Author:
Wang Hui-Cong,Hu Zhi-Qun,Wang Yan,Chen Hou-Bin,Huang Xu-Ming
Reference29 articles.
1. Official Methods and Recommended Practices of the American Oil Chemists Society;AOCS,1989
2. Phenolic compounds in plants and agri-industrial by-products: antioxidant activity, occurrence, and potential uses;Balasundram;Food Chem.,2006
3. Ferric reducing/antioxidant power assay: direct measure of total antioxidant activity of biological fluids and modified version for simultaneous measurement of total antioxidant power and ascorbic acid concentration;Benzie;Methods Enzymol.,1999
4. Estimation of total flavonoid content in propolis by two complementary colorimetric methods;Chang;J. Food Drug Anal.,2002
5. Flavonoids-chemistry, metabolism, cardioprotective effects, and dietary sources;Cook;J. Nutr. Biochem.,1996
Cited by
45 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献