Evaluation of the antifungal activity of cell-free supernatant of Lactobacillus species against the fig (Ficus carica. L) postharvest fungal pathogens through in-vitro and in-silico analysis
Author:
Funder
National Institute for the Humanities and Social Sciences
Publisher
Elsevier BV
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1. Anti-Obesity and Antidiabetic Effects of Fig (Ficus carica L.) Fermented Extract Using Lactobacillus plantarum BT-LP-01;Applied Sciences;2024-07-23
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