Non-destructive and destructive physical measurements as indicators of sugar and organic acid contents in strawberry fruit during ripening
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Published:2024-03
Issue:
Volume:327
Page:112843
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ISSN:0304-4238
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Container-title:Scientia Horticulturae
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language:en
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Short-container-title:Scientia Horticulturae
Author:
Simkova KristynaORCID,
Veberic Robert,
Hudina Metka,
Grohar Mariana Cecilia,
Pelacci Massimiliano,
Smrke Tina,
Ivancic Tea,
Cvelbar Weber Nika,
Jakopic Jerneja
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