Improved salt-tolerance in Citrus macrophylla mutant rootstocks-Reference-Cited by-同舟云学术

Improved salt-tolerance in Citrus macrophylla mutant rootstocks

Published:2020-01 Issue: Volume:259 Page:108815
ISSN:0304-4238
Container-title:Scientia Horticulturae
language:en
Short-container-title:Scientia Horticulturae

Author:

Pérez-Jiménez Margarita^ORCID,Pérez-Tornero Olaya^ORCID

Funder

uropean Regional Development Fund.

Publisher

Elsevier BV

Subject

Horticulture

Reference68 articles.

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2. Evaluating contribution of ionic, osmotic and oxidative stress components towards salinity tolerance in barley;Adem;BMC Plant Biol.,2014

3. Coping with salinity: HANAA new salt tolerant wheat (Triticum aestivum L.) cultivar selected by in vitro mutation breeding program;Al Hattab;Biosci. Res.,2018

4. Molecular and physiological changes in response to salt stress in Citrus macrophylla W plants overexpressing Arabidopsis CBF3/DREB1A;Alvarez-Gerding;Plant Physiol. Biochem.,2015

5. Effect of NaCl concentration in irrigation water on growth and polyamine metabolism in two citrus rootstocks with different levels of salinity tolerance;Anjum;Acta Physiol. Plant.,2008

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