The effect that indolebutyric acid (IBA) and position of cane segment have on the rooting of cuttings from grapevine rootstocks and from Cabernet franc ( Vitis vinifera L.) under conditions of a hydroponic culture system-Reference-Cited by-同舟云学术

The effect that indolebutyric acid (IBA) and position of cane segment have on the rooting of cuttings from grapevine rootstocks and from Cabernet franc ( Vitis vinifera L.) under conditions of a hydroponic culture system

Published:2018-01 Issue: Volume:227 Page:79-84
ISSN:0304-4238
Container-title:Scientia Horticulturae
language:en
Short-container-title:Scientia Horticulturae

Author:

Daskalakis Ioannis,Biniari Katerina,Bouza Despoina,Stavrakaki Maritina

Publisher

Elsevier BV

Subject

Horticulture

Reference46 articles.

1. Performance of different grape cultivars for rooting and grafting;Abu-Qaoud;An-Najah Univ. J. Res.,1999

2. Effect of IBA, cutting type and rooting media on rooting of Rosa centifolia;Al-Sagri;J. Hortic. Sci.,1996

3. Effects of Rootstock, Scion Cultivar, Indole Butyric Acid and Naphthaleneacetic Acid on the Rooting and Callusing of Grape Grafts;Al-Sheikh,1987

4. Grapevine propagation. IX. Effects of temperature, refrigeration and Indolebutyric acid on callusing, bud push, and rooting of dormant cutting;Alley;Am. J. Enol. Vitic.,1977

5. Grapevine propagation XI. Rooting of cuttings: effects of Indolebutyric acid (IBA) and refrigeration on rooting;Alley;Am. J. Enol. Vitic.,1979

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