A prospective study of energy and protein intakes in critically ill patients
Author:
Publisher
Elsevier BV
Subject
Nutrition and Dietetics,Endocrinology, Diabetes and Metabolism
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1. Failure to achieve proteic goals in non-critical patients increases risk for death: Old discussion, ongoing problem;Nutrition;2020-09
2. Nutritional therapy in hospital care of in-patients with Covid-19: evidence, consensus and practice guidelines;REV NUTR;2020
3. Comparison of Different Early Enteral Feeding Formulas on Critically Ill Patients;Journal of Nutritional Science and Vitaminology;2020
4. Use of Predictive Equations for Energy Prescription Results in Inaccurate Estimation in Trauma Patients;Nutrition in Clinical Practice;2019-08-18
5. The diagnosis and NUTRIC score of critically ill patients in enteral nutrition are risk factors for the survival time in an intensive care unit?;Nutrición Hospitalaria;2019
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