The food culture of the Iron Age nomadic elite from the ‘Valley of the Kings’ in Tuva: radiocarbon dating, stable carbon and nitrogen analysis of the Chinge Tey barrows (Turan-Uyuk Basin, Russia)-Reference-Cited by-同舟云学术

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The food culture of the Iron Age nomadic elite from the ‘Valley of the Kings’ in Tuva: radiocarbon dating, stable carbon and nitrogen analysis of the Chinge Tey barrows (Turan-Uyuk Basin, Russia)

Published:2023-10 Issue: Volume:51 Page:104186
ISSN:2352-409X
Container-title:Journal of Archaeological Science: Reports
language:en
Short-container-title:Journal of Archaeological Science: Reports

Author:

Oleszczak L.^ORCID,Pokutta D.^ORCID,Chugunov K.^ORCID,Götherström A.

Publisher

Elsevier BV

Subject

Archeology,Archeology

Reference139 articles.

1. The chronology of the Scythian antiquities of Eurasia based on new archaeological and 14C data;Alekseev;Radiocarbon,2001

2. Some problems in the study of the chronology of the ancient nomadic cultures of Eurasia (9th–3rd centuries BC);Alekseev;Geochronometria,2002

3. Atlas of tooth development and eruption;AlQahtani;Am. J. Phys. Anthropol.,2010

4. Preparation and characterization of bone and tooth collagen for isotopic analysis;Ambrose;J. Archaeol. Sci.,1990

5. Isotopic analysis of palaeodiets: methodological and interpretive considerations;Ambrose,1993

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