Salt stress causes a significant increase in anti-cancer crocins content of saffron stigma-Reference-Cited by-同舟云学术

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Salt stress causes a significant increase in anti-cancer crocins content of saffron stigma

Published:2021-12 Issue: Volume:143 Page:61-68
ISSN:0254-6299
Container-title:South African Journal of Botany
language:en
Short-container-title:South African Journal of Botany

Author:

Shayganfar Alireza^ORCID,Mohammadparast Behrooz,Rostami Majid,Golfam Rahil

Funder

Malayer University

Publisher

Elsevier BV

Subject

Plant Science

Reference41 articles.

1. The effect of water salinity on growth and physiological stages of eight Canola (Brassica napus) cultivars;Ahmadi;Irrig. Sci.,2006

2. Influence of abiotic stress signals on secondary metabolites in plants;Akula;Plant Signal. Behav.,2011

3. Bioactivity assessment and toxicity of crocin: a comprehensive review;Alavizadeh;Food Chem. Toxicol.,2014

4. Some important physiological selection criteria for salt tolerance in plants;Ashraf;Flora Morphol. Distrib. Funct. Ecol. Plants,2004

5. Potential biochemical indicators of salinity tolerance in plants;Ashraf;Plant Sci.,2004

Cited by 2 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Evaluation of anti-cancer potential of saffron extracts against kidney and bladder cancer cells;Food Bioscience;2024-02

2. Harnessing Carbon Nanotubes to Enhance the Salt Tolerance in Saffron (Crocus Sativus L.);2024

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