Psidium cattleianum Sabine and P. myrtoides O. Berg fruits: a comparative composition, antioxidant, and safety use

Author:

Gomes Joseane Luiza,Araujo José Rafael da Silva,Araújo Silvany de Sousa,Oliveira Palloma Lima de,Veras Bruno Oliveira de,Feitoza George Souza,Oliveira Ana Paula de,de Lira Júnior José Severino,Pereira Rita de Cássia Araújo,do Vale Martins Lívia,Silva Márcia Vanusa da,Brasileiro-Vidal Ana ChristinaORCID

Publisher

Elsevier BV

Reference33 articles.

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2. Evaluation of the antimutagenic potential of Psidium guajava L. extracts via plant bioassays;Andrade-Vieira;S. Afr. J. Bot.,2017

3. Chapter 7. Antigenotoxic potential of some dietary non-phenolic phytochemicals;Aprotosoaie;Stud. Natural Products Chemistry,2019

4. Antioxidant and in vitro cytogenotoxic properties of Amburana cearensis (Allemão);Araujo;AC Sm. leaf extract. Drug. Chem. Toxicol.,2023

5. Functional food and cardiovascular disease prevention and treatment: a review;Asgary;J. Am. Coll. Nutrit.,2018

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