Phenolics, organic acids and minerals in the fruit juice of the indigenous African sourplum (Ximenia caffra, Olacaceae)

Author:

Goosen N.J.ORCID,Oosthuizen D.,Stander M.A.,Dabai A.I.,Pedavoah M.-M.,Usman G.O.

Funder

International Foundation for Science

Publisher

Elsevier BV

Subject

Plant Science

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