Simultaneous and rapid screening and determination of twelve azo dyes illegally added into food products by using chemometrics-assisted HPLC-DAD strategy-Reference-Cited by-同舟云学术

Simultaneous and rapid screening and determination of twelve azo dyes illegally added into food products by using chemometrics-assisted HPLC-DAD strategy

Published:2021-12 Issue: Volume:171 Page:106775
ISSN:0026-265X
Container-title:Microchemical Journal
language:en
Short-container-title:Microchemical Journal

Author:

Dong Ming-Yue,Wu Hai-Long,Long Wan-Jun,Wang Tong,Yu Ru-Qin

Funder

National Natural Science Foundation of China

Publisher

Elsevier BV

Subject

Spectroscopy,Analytical Chemistry

Reference48 articles.

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4. Switchable fatty acid based CO2-effervescence ameliorated emulsification microextraction prior to high performance liquid chromatography for efficient analyses of toxic azo dyes in foodstuffs;Hemmati;Food Chem.,2019

5. Determination of seven illegal dyes in Egyptian spices by HPLC with gel permeation chromatography clean up;Sebaei;J. Food Compos. Anal.,2019

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