A portable, encapsulated microbial whole-cell biosensing system for the detection of bioavailable copper (II) in soil-Reference-Cited by-同舟云学术

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A portable, encapsulated microbial whole-cell biosensing system for the detection of bioavailable copper (II) in soil

Published:2023-10 Issue: Volume:193 Page:109088
ISSN:0026-265X
Container-title:Microchemical Journal
language:en
Short-container-title:Microchemical Journal

Author:

Roshid Md Harun Or,Moraskie Michael^ORCID,O'Connor Gregory,Dikici Emre^ORCID,Zingg Jean-Marc^ORCID,Deo Sapna^ORCID,Bachas Leonidas G.,Daunert Sylvia^ORCID

Funder

University of Miami

University of Miami Miller School of Medicine

National Science Foundation

NIGMS

National Institutes of Health

Publisher

Elsevier BV

Subject

Spectroscopy,Analytical Chemistry

Reference53 articles.

1. FAO, IFAD, UNICEF, WFP, WHO, 2021. #240 p.

2. Graham, R.D., Welch, R.M., Bouis, H.E., 2001.

3. Food and environmental function in world agriculture—Interdependence or competition?

4. WPP, 2019. United Nations, Department of Economic and Social Affairs, Population Division. World Population Prospects 2019: Highlights (ST/ESA/SER. A/423).

5. Micronutrients in Crop Production

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1. Development of a renewable endospore-displayed enzyme bioreactor for the bioremediation of α-haloacids;Journal of Water Process Engineering;2024-08

2. Micro/nanoengineered agricultural by-products for biomedical and environmental applications;Environmental Research;2024-06

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