A novel transfer method with neural network architecture searching to predict asymptomatic of “akizuki” pear cork spot disorder on near-infrared spectroscopy
Author:
Publisher
Elsevier BV
Subject
Spectroscopy,Analytical Chemistry
Reference41 articles.
1. characteristics of cork spot like disorder in Japanese pear ‘akizuki’ and ‘oushuu’;Hayama;Horticultural Research (Japan),2017
2. Nitrendipine-treatment increases cork spot disorder incidence in pear ‘akituki’ (pyrus pyrifolia nakai.) by altering calcium distribution inside the fruit;Cui;Plants,2021
3. Variables selection methods in near-infrared spectroscopy;Xiaobo;Anal Chim Acta,2010
4. Investigation and prevention of cork spot disorder in ‘akizuki’ pear (pyrus pyrifolia nakai);Duan;HortSci.,2019
5. Rapid determination of nutrient concentrations in hass avocado fruit by vis/NIR hyperspectral imaging of flesh or skin;Kämper;Remote Sens. (Basel),2020
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