Evaluation of pesticide residues in rice marketed in Cape Verde by QuEChERS-LC/GC-MS analysis

Author:

Rodríguez-Ramos RuthORCID,Santana-Mayor ÁlvaroORCID,Herrera-Herrera Antonio V.,Socas-Rodríguez Bárbara,Rodríguez-Delgado Miguel Ángel

Publisher

Elsevier BV

Reference39 articles.

1. A green miniaturized QuEChERS based on an electrospun nanofibrous polymeric deep eutectic solvent coupled to gas chromatography-mass spectrometry for analysis of multiclass pesticide residues in cereal flour samples;Sereshti;J. Mol. Liq.,2022

2. Bioethanol production from cereal crops and lignocelluloses rich agro-residues: prospects and challenges;Jeevan Kumar;SN Appl. Sci.,2020

3. Ministerio de Agricultura Pesca y Alimentación, Cultivos herbáceos e industriales - Cereales, (n.d.). https://www.mapa.gob.es/es/agricultura/temas/producciones-agricolas/cultivos-herbaceos/cereales/ (accessed October 21, 2023).

4. Food and Agriculture Organization of the United Nations - FAO, Agricultural production statistics 2000–2021, (2022). https://www.fao.org/3/cc3751en/cc3751en.pdf.

5. Validation of short run time LC-ESI (+) MS/MS method for determination of twenty recommended pesticide residues in food based on QuEChERS extraction technique;Hamdy Abdelwahed;Int. J. Environ. Anal. Chem.,2019

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