Extraction and quantification of inulin prebiotic in leaves, tubers, and in vitro seedlings of Tropaeolum pentaphyllum-Reference-Cited by-同舟云学术

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Extraction and quantification of inulin prebiotic in leaves, tubers, and in vitro seedlings of Tropaeolum pentaphyllum

Published:2024-04 Issue: Volume:38 Page:101486
ISSN:2352-5541
Container-title:Sustainable Chemistry and Pharmacy
language:en
Short-container-title:Sustainable Chemistry and Pharmacy

Author:

Binda Carolina dos Santos,Bandiera Josieli Fatima Vesoloski,Junges Alexander^ORCID,Zeni Jamile,Paroul Natalia,Backes Geciane Toniazzo,Cansian Rogerio Luis

Funder

Fundação de Amparo à Pesquisa do Estado do Rio Grande do Sul

Coordenação de Aperfeiçoamento de Pessoal de Nível Superior

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Publisher

Elsevier BV

Reference31 articles.

1. Phenolic compound production increased in vitro regenerated cichorium intybus L;Abas;Appl. Biosci.,2023

2. Propagation by stem cuttings of Tropaeolum pentaphyllum Lam. (Crem): an alternative for production of seed tubers;Balestrin;J. Exp. Agric. Int.,2021

3. Nutritional potential of leaves and tubers of crem (Tropaeolum pentaphyllum Lam.);Braga;Rev. Nutr.,2018

4. Modelagem matemática para a descrição do processo de secagem do feijão (Phaseolus vulgaris L.) em camadas delgadas;Corrêa;Eng. Agrícola,2007

5. Heat and pH stability of prebiotic arabinoxylooligosaccharides, xylooligosaccharides and fructooligosaccharides;Courtin;Food Chem.,2009

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