Exploring the production of antioxidants and biogas from avocado (Persea Americana var. Americana) residues as an alternative for developing rural bioeconomies

Author:

Garcia-Vallejo Maria Camila,Solarte-Toro Juan Camilo,Ortiz-Sanchez Mariana,Chamorro-Anaya Leonardo,Chamorro-Anaya Lina,Peroza-Piñeres Pavel,Pérez-Cordero Alexander,Cardona Alzate Carlos Ariel

Funder

Minciencias

Publisher

Elsevier BV

Subject

Management, Monitoring, Policy and Law,Pharmaceutical Science,Pollution,Environmental Chemistry

Reference68 articles.

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3. Biogas Handbook;Al Seadi,2008

4. Green ultrasound-assisted extraction of chlorogenic acids from sweet potato peels and sonochemical hydrolysis of caffeoylquinic acids derivates Universidade Federal do Ceará , Departamento de Engenharia de Alimentos , Campus Universidade Federal do Ceará;Alves Filho;Ultrason. Sonochem.,2019

5. Defining the biomethane potential (BMP) of solid organic wastes and energy crops: a proposed protocol for batch assays;Angelidaki;Water Sci. Technol.,2009

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