The effect of excess water on the hydrothermal carbonization of anise waste from ouzo production on Lesvos island
Author:
Publisher
Elsevier BV
Subject
Management, Monitoring, Policy and Law,Pharmaceutical Science,Pollution,Environmental Chemistry
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4. Hydrothermal liquefaction of food waste: effect of process parameters on product yields and chemistry;Bayat;Front. Sustain. Food Syst.,2021
5. Genotoxic and phytotoxic risk assessment of fresh and treated hydrochar from hydrothermal carbonization compared to biochar from pyrolysis;Busch;Ecotoxicol. Environ. Saf.,2013
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2. The role of hydrochar on the production of biogas and volatile fatty acids during anaerobic digestion of cheese whey wastewater;Sustainable Chemistry and Pharmacy;2023-10
3. Five Important Seeds in Traditional Medicine, and Pharmacological Benefits;Seeds;2023-07-14
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