Black and green tea – How to make a perfect crime
Author:
Publisher
Elsevier BV
Subject
Law,General Medicine,Pathology and Forensic Medicine
Reference19 articles.
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2. Antioxidant activity of black tea vs. green tea;Lee;J Nutr,2002
3. A review of latest research findings on the health promotion properties of tea;Dufresne;J Nutr Biochem,2001
4. Plant flavonoids, especially tea flavonols, are powerful antioxidants using an in vitro oxidation model for heart disease;Vinson;J Agric Food Chem,1995
5. Tea: cultivation to consumption;Carr,1992
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