Understanding and projecting the restaurantscape: The influence of neighborhood sociodemographic characteristics on restaurant location

Author:

Yang Yang,Roehl Wesley S.,Huang Jing-Huei

Publisher

Elsevier BV

Subject

Strategy and Management,Tourism, Leisure and Hospitality Management

Reference60 articles.

1. Retail stores in poor urban neighborhoods;Alwitt;J. Consum. Aff.,1997

2. Empirical studies in indutrial location: an assessment of their methods and results;Arauzo-Carod;J. Reg. Sci.,2010

3. The effect of demographic, economic, and nutrition factors on the frequency of food away from home;Binkley;J. Consum. Aff.,2006

4. Analysis of quick-serve, mid-scale, and up-scale food away from home expenditures;Byrne;Int. Food Agribus. Manage. Rev.,1998

5. Microeconometrics: Methods and Applications;Cameron,2005

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