Refining hospitality in a post-pandemic landscape: Tourist food choices through a latent class nested logit lens

Author:

Zhou HengORCID,Song Chunyu,Chi Xiaoting,Li Weiwei,Han Heesup

Publisher

Elsevier BV

Subject

Strategy and Management,Tourism, Leisure and Hospitality Management

Reference60 articles.

1. The signalling theory: the key role of quality standards in the hotels performance;Ballina;J. Qual. Assur. Hosp. Tour.,2020

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3. Understanding service convenience;Berry;J. Mark.,2002

4. Tourists, local food and the intention-behaviour gap;Birch;J. Hosp. Tour. Manag.,2020

5. Local food: a source for destination attraction;Björk;Int. J. Contemp. Hosp. Manag.,2016

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