A Comparison of the Metabolism of the Ear and Accompanying Organs in Zea mays L
Author:
Publisher
Elsevier BV
Subject
General Medicine
Reference21 articles.
1. Structural properties of the rachis and hypsophyll of the maize ear;Antonielli;Plant Science Letters,1979
2. Some characteristics of the chlorophyllous parenchyma of maize outside the leaf lamina;Antonielli;Plant Science Letters,1981
3. A difference in N Use efficiency in C3 and C4 plants and its Implications in Adaptation and Evolution;Brown;Crop Science,1978
4. Synthesis of the aspartate family and branched-chain amino acids;Bryan,1980
5. Nitrate, nitrite and ammonia assimilation by leaves: Effect of light, carbon dioxide and oxygen;Canvin;Planta,1974
Cited by 5 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Regrowth of ryegrass: Enzymatic activities related to amino acid metabolism;Phytochemistry;1992-12
2. Origin of Foliar Nitrogen and Changes in Free Amino-Acid Composition and Content of Leaves, Stubble, and Roots of Perennial Ryegrass During Re-growth after Defoliation;Journal of Experimental Botany;1991
3. l-glutamine and d-glucose uptake by developing endosperms of maize;Phytochemistry;1989-01
4. Amino acid metabolism in the pedicel-placenta-chalazal region of the developing maize kernel;Phytochemistry;1985
5. Changes in the activities of enzymes involved in amino acid metabolism during the senescence of detached wheat leaves;Physiologia Plantarum;1984-09
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