Amino acid synthesis II. Amidoalkylation of olefins with glyoxylic acid derivatives
Author:
Publisher
Elsevier BV
Subject
Organic Chemistry,Drug Discovery,Biochemistry
Reference10 articles.
1. A new synthesis of N-acyl aromatic α-amino acids; amidoalkylation of aromatic compounds with glyoxylic acid derivatives
2. Fortification of foods with amino acids
3. Structure-taste relationships of some dipeptides
Cited by 8 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Concerning Selectivity in the Oxidation of Peptides by Dioxiranes. Further Insight into the Effect of Carbamate Protecting Groups;The Journal of Organic Chemistry;2010-06-18
2. Glyoxylates as Versatile Building Blocks for the Synthesis of α‐Amino Acid and α‐Alkoxy Acid Derivatives via Cationic Intermediates;European Journal of Organic Chemistry;2003-06-26
3. Amino Acids as Synthons for Heterocyclic Compounds**Dedicated to Professor Dr. Richard Neidlein on the occasion of his 65th birthday;Advances in Heterocyclic Chemistry;1995
4. Synthesis of β,γ-unsaturated amino acid derivatives by alkyne carbometalation-palladium catalyzed coupling with 2-aza-π-allyl palladium complexes;Tetrahedron Letters;1994-12
5. A new synthesis of amino acids—II;Tetrahedron;1977-01
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