Tissue astaxanthin and canthaxanthin distribution in rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar)-Reference-Cited by-同舟云学术

Tissue astaxanthin and canthaxanthin distribution in rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar)

Published:2006-01 Issue:1 Volume:143 Page:125-132
ISSN:1095-6433
Container-title:Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology
language:en
Short-container-title:Comparative Biochemistry and Physiology Part A: Molecular & Integrative Physiology

Author:

Page G.I.,Davies S.J.

Publisher

Elsevier BV

Subject

Molecular Biology,Physiology,Biochemistry

Reference42 articles.

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3. Metabolism of astaxanthin in the rainbow trout (Salmo gairdneri);Al-Khalifa;Comp. Biochem. Physiol.,1988

4. Digestibility determination in fish using chromic oxide marking and analysis of contents from different segments of the gastrointestinal tract;Austreng;Aquaculture,1978

5. Pigmenting efficacy of astaxanthin and canthaxanthin in fresh-water reared Atlantic salmon, Salmo salar;Baker;Anim. Feed Sci. Technol.,2002

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