Tea leaf’s microstructure and ultrastructure response to low temperature in indicating critical damage temperature

Author:

Lu Yongzong,Hu Yongguang,Snyder Richard L.,Kent Eric R.

Funder

Key R&D Program of Jiangsu Province

Jiangsu Agriculture Science and Technology Innovation Fund

Priority Academic Program Development of Jiangsu Higher Education Institutions

Project of Innovation of Postgraduate of Jiangsu Province

China Scholarship Council

Publisher

Elsevier BV

Subject

Computer Science Applications,Agronomy and Crop Science,Animal Science and Zoology,Aquatic Science,Forestry

Reference31 articles.

1. The research of tea tree freezing injure and tea late frost in Southern Jiangsu;Xu;Jiangsu Agric Sci,2012

2. The influence of late spring coldness on famous tea production and its prevention;Wang;Agric Equip Technol,2004

3. Tea plant damages induced by late frost and their prevention;Wu;J Tea,2014

4. Water Loss: A nondestructive indicator of enhanced cell membrane permeability of chilling-injured citrus fruit;Cohen;J Am Soc Hortic Sci,1994

5. The biochemistry and structural biology of plant cell wall deconstruction;Gilbert;Plant Physiol,2010

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