Preparation of Artificial Antigen and Egg Yolk-derived Immunoglobulin (IgY) of Citrinin for Enzyme-Linked Immunosorbent Assay-Reference-Cited by-同舟云学术

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Preparation of Artificial Antigen and Egg Yolk-derived Immunoglobulin (IgY) of Citrinin for Enzyme-Linked Immunosorbent Assay

Published:2009-06 Issue:3 Volume:22 Page:237-243
ISSN:0895-3988
Container-title:Biomedical and Environmental Sciences
language:en
Short-container-title:Biomedical and Environmental Sciences

Author:

DUAN Zhao-Hui,LIN Zhuang-Sen,YAO He-Rui,GAO Yan-Hong,ZHANG Kun,ZHAO Su-Qing,ZHU Zhen-Yu

Publisher

Elsevier BV

Subject

Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health

Reference35 articles.

1. Studies in biochemistry of microorganism XI on the production and chemical constitution of a new yellow colouring matter, citrinin, produced from glucose by Penicillium citrimum;Hetherington;Thom Philosophical Transactions of the Royal Society of London Series B-Biological Sciences,1931

2. Production of mycotoxins by Penicillium species;Ei-Banna;Systematic and Applied Microbiology,1987

3. Mycotoxins and mycotoxicoses, in microbial toxins in foods and feeds;Kurata,1990

4. Production of citrinin by various species of Monascus;Blanc;Biotechnology Letters,1995

5. Individual and combined effects of ochratoxin A and citrinin on viability and DNA fragmentation in cultured Vero cells and on chromosome aberrations in mice bone marrow cells;Amel;Toxicology,2008

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2. Molecular imprinting electrochemiluminescence sensor based on nitrogen-doped carbon quantum dots /Ru(bpy)3@SiO2 for the determination of citrinin;Microchimica Acta;2023-03-24

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4. Development of an Immune Complex Vaccine against Infectious Bursal Disease Virus and its Potential Response in Poultry Birds;Iranian Journal of Medical Microbiology;2022-10-01

5. Advances in Chicken IgY-Based Immunoassays for the Detection of Chemical and Biological Hazards in Food Samples;Journal of Agricultural and Food Chemistry;2022-01-06

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