Dynamic microwave-assisted extraction combined with liquid phase microextraction based on the solidification of a floating drop for the analysis of organochlorine pesticides in grains followed by GC-Reference-Cited by-同舟云学术

Dynamic microwave-assisted extraction combined with liquid phase microextraction based on the solidification of a floating drop for the analysis of organochlorine pesticides in grains followed by GC

Published:2021-05 Issue:3 Volume:10 Page:375-382
ISSN:2213-4530
Container-title:Food Science and Human Wellness
language:en
Short-container-title:Food Science and Human Wellness

Author:

Li Guijie,Zhang Xu,Liu Tingting,Fan Hongxiu,Liu Hongcheng,Li Shangyu,Wang Dawei,Ding Lan

Funder

National Science and Technology Planning Project

Publisher

Elsevier BV

Subject

Food Science

Reference37 articles.

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3. Reduction of pesticide residues on produce by rinsing;Krol;J. Agric. Food Chem.,2000

4. Pesticide use and application: an Indian scenario;Abhilash;J. Hazard. Mater.,2009

5. Organochlorine pesticides residue in placenta and their influence on anthropometric measures of infants;Anand;Environ. Res.,2020

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