Acute (mouse and rat) and short-term (rat) toxicity studies on Black PN-Reference-Cited by-同舟云学术

Acute (mouse and rat) and short-term (rat) toxicity studies on Black PN

Published:1967-01 Issue: Volume:5 Page:171-177
ISSN:0015-6264
Container-title:Food and Cosmetics Toxicology
language:en
Short-container-title:Food and Cosmetics Toxicology

Author:

Gaunt I.F.,Farmer Madge,Grasso P.,Gangolli S.D.

Publisher

Elsevier BV

Subject

Toxicology

Reference7 articles.

1. Council Directive on the Approximation of the Regulations of Member States Concerning Colouring Materials which may be Used in Foodstuffs Intended for Human Consumption;Council of the European Economic Community;J. off. Commun. Europ.,1962

2. Mitteilung 6;Deutsche Forschungsgemeinschaft—Farbstoff-Kommission,1957

3. Report on Colouring Matters;Food Standards Committee,1964

4. Specifications for Identity and Purity of Food Additives. Vol. II. Food Colors;Joint FAO/WHO Expert Committee on Food Additives—Fourth Report,1963

5. Specifications for the Identity and Purity of Food Additives and their Toxicological Evaluation: Food Colours and some Antimicrobials and Antioxidants;Joint FAO/WHO Expert Committee on Food Additives—Eighth Report;Tech. Rep. Ser. Wld Hlth Org.,1965

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