Formation of dimethylnitrosamine from pesticides carrying methylated tertiary aminogroups in the presence of nitrite at pH 3-Reference-Cited by-同舟云学术

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Formation of dimethylnitrosamine from pesticides carrying methylated tertiary aminogroups in the presence of nitrite at pH 3

Published:1976-01 Issue:3 Volume:14 Page:193-195
ISSN:0015-6264
Container-title:Food and Cosmetics Toxicology
language:en
Short-container-title:Food and Cosmetics Toxicology

Author:

Egert G.,Greim H.

Publisher

Elsevier BV

Subject

Toxicology

Reference18 articles.

1. The Occurrence of Nitrates and Nitrites in Foods;Ashton,1970

2. Pesticide residues in meat and milk;Ceaborn;USDA Agric. Res. Serv.,1960

3. Microsomal metabolism of dimethylnitrosamine and the cytochrome P-450 dependency of its activation to a mutagen;Czygan;Cancer Res.,1973

4. Organotrope carcinogene Wirkungen bei 65 verschiedenen N-Nitroso-Verbindungen an BD-Ratten;Druckrey;Z. Krebsforsch.,1967

5. Eine neue Methode zur kolorimetrischen Bestimmung von Nitrosaminen nach Spaltung der N-Nitrosogruppe mit Bromwasserstoff in Eisessig;Eisenbrand;Arzneimittel-Forsch.,1970

Cited by 8 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Evaluation of N-Nitrosamine Formation in Routine Potato Cooking;Biotechnology and Health Sciences;2015-08-24

2. Thiram [MAK Value Documentation, 2007];The MAK-Collection for Occupational Health and Safety;2014-10-27

3. Thiram [MAK Value Documentation in German language, 2007];The MAK-Collection for Occupational Health and Safety;2012-01-31

4. Thiram;Toxicological Evaluations;1992

5. Effect of nitrate and nitrite in drinking water on rats;Toxicology Letters;1980-08

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