Root-colonizing endophytes as biostimulants: context, mechanisms of actions, and their potential use for ensuring agricultural sustainability

Author:

Afroz Mafruha,Kawser-E-Jahan ,Muzahid-E-Rahman Md.,Akhter Md. Shamim,Bhor Sachin Ashok,Islam Shaikhul

Publisher

Elsevier

Reference225 articles.

1. Biocontrol potential of fungal endophytes against Fusarium oxysporum f. sp. cucumerinum causing wilt in cucumber;Abro;Plant Pathol. J.,2019

2. Sustainable agriculture in Africa: plant growth-promoting rhizobacteria (PGPR) to the rescue;Adedeji;Sci. Afr.,2020

3. The endosphere microbial communities, a great promise in agriculture;Adeleke;Int. Microbiol.,2020

4. Oilseed crop sunflower (Helianthus annuus) as a source of food: nutritional and health benefits;Adeleke;Food Sci. Nutr.,2020

5. Roles of plant endosphere microbes in agriculture – a review;Adeleke;J. Plant Growth Regul.,2021

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