Citrus seed waste and circular bioeconomy: insights on nutritional profile, health benefits, and application as food ingredient

Author:

Ningrum Andriati,Suna Gülen,Karaçil-Ermumcu Merve Şeyda,Yeşilyurt Neslihan,Yılmaz Birsen

Publisher

Elsevier

Reference78 articles.

1. Citrus seeds oils as sources of quality edible oils;Adeyeye;International Journal of Current Microbiology and Applied Sciences,2015

2. Citrus seeds fixed oil, composition and its biological activities;Ahmed,2022

3. Chemical composition and selected functional properties of sweet orange (Citrus sinensis) seed flour;Akpata;Plant Foods for Human Nutrition,1999

4. Physico- chemical characteristics of citrus seeds and seed oils from Pakistan;Anwar;Journal of the American Oil Chemists' Society,2008

5. Physico-chemical characterization of seed oils extracted from oranges (Citrus sinensis);Aranha;Food Science and Technology Research,2013

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