Development of microbial biotechnology products for sustainable agriculture
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Publisher
Elsevier
Reference127 articles.
1. Nitrogen fixing Azotobacter species as potential soil biological enhancers for crop nutrition and yield stability;Aasfar;Frontiers in Microbiology,2021
2. Actinomycetes enrich soil rhizosphere and improve seed quality as well as productivity of legumes by boosting nitrogen availability and metabolism;Abdelgawad;Biomolecules,2020
3. Bioformulation of biochar as a potential inoculant carrier for sustainable agriculture;Ajeng,2020
4. Improvement of plant responses by nanobiofertilizer: A step towards sustainable agriculture;Akhtar;Nanomaterials,2022
5. Role of recombinant DNA technology in biofertilizer production;Ali,2021
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