Contribution of nanoclay toward sustainable agriculture
Author:
Publisher
Elsevier
Reference25 articles.
1. Nanobiotechnological advancements in agriculture and food industry: Applications, nanotoxicity, and future perspectives;Ali;Science of the Total Environment,2021
2. Nanostructured (Bio)sensors for smart agriculture;Antonacci;TrAC - Trends in Analytical Chemistry,2018
3. Eco-friendly carboxymethyl cellulose hydrogels filled with nanocellulose or nanoclays for agriculture applications as soil conditioning and nutrient carrier and their impact on cucumber growing;Bauli;Colloids and Surfaces A: Physicochemical and Engineering Aspects,2021
4. Switching to nanonutrients for sustaining agroecosystems and environment: The challenges and benefits in moving up from ionic to particle feeding;Bhardwaj;Journal of Nanobiotechnology,2022
5. Application of nano formulations in agriculture;Bhaskar;Biocatalysis and Agricultural Biotechnology,2023
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