Genetic and Sex Considerations in Swine Nutrition
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Publisher
Elsevier
Reference28 articles.
1. Performance of selected and Control Lines of Duroc and Yorkshire Pigs and their Reciprocal Crossbred Progeny1
2. Performance of Duroc and Yorkshire Boars and Gilts and Reciprocal Breed Crosses1
3. Genetic, Sex and Diet Effects on Pig Growth and Feed Use
4. INFLUENCE OF DIET AND SEX-TYPE (BOAR, CASTRATE OR GILT) ON LIVE AND CARCASS MEASUREMENTS OF SELF-FED PIGS FROM TWO BREED LINES DIFFERING IN GROWTH RATES
5. EFFECTS OF DIET, LITTER, AND SEX TYPE ON THE PERFORMANCE (FROM 22 TO 90 kg LIVEWEIGHT) AND CARCASS MEASUREMENTS OF CROSSBRED PIGS
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1. Challenges and opportunities for improving nitrogen utilization efficiency for more sustainable pork production;Frontiers in Animal Science;2023-07-19
2. Effect of gonadotropin releasing factor suppression with an immunological on growth performance, estrus activity, carcass characteristics, and meat quality of market gilts;Journal of Animal Science;2014-10-01
3. Energia metabolizável e lisina digestível para suínos na fase de crescimento, criados em condições de segregação sanitária;Revista Brasileira de Zootecnia;2005-12
4. Effect of Different Dietary CP Levels on the Growth, Nutrient Utilization and Carcass Characteristics of Finishing Barrows and Gilts Reared in Phase Feeding Regimen;Journal of Applied Animal Research;2001-06
5. Application of Phase Feeding in Swine Production;Journal of Applied Animal Research;2000-03
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