Introduction: the role of fats in human diet

Author:

Sanders Thomas A.B.

Publisher

Elsevier

Reference44 articles.

1. Omega-3 fatty acids for the primary and secondary prevention of cardiovascular disease;Abdelhamid;Cochrane Database Syst. Rev.,2020

2. Does supplementation of diet with ‘Fish oil’ reduce blood pressure? A meta-analysis of controlled clinical trials;Appel;Arch. Intern. Med.,1993

3. Omega-3 fatty acids for depression in adults;Appleton;Cochrane Database Syst. Rev.,2021

4. The role of fats in the transition to sustainable diets;Bajželj;Lancet Planet. Health,2021

5. Manipulation of lipid bioaccessibility of almond seeds influences postprandial lipemia in healthy human subjects;Berry;Am. J. Clin. Nutr.,2008

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