Global Resources of Genetic Diversity in Peanut
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Elsevier
Reference152 articles.
1. Evaluation of Groundnut Varieties for Confectionary Traits and Selection of Donors for Their Improvement;Ajay,2006
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3. Assessing genetic diversity and population structure in a citrus germplasm collection utilizing simple sequence repeat markers (SSRs);Barkley;Theor. Appl. Genet.,2006
4. Genetic diversity of cultivated and wild-type peanuts evaluated with M13-tailed SSR markers and sequencing;Barkley;Genet. Res.,2007
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1. Relationships of the wild peanut species, section Arachis: A resource for botanical classification, crop improvement, and germplasm management;American Journal of Botany;2024-06
2. Designing future peanut: the power of genomics-assisted breeding;Theoretical and Applied Genetics;2024-03
3. Genetic Improvement of Groundnut;Genetic Engineering of Crop Plants for Food and Health Security;2024
4. Assessment of genetic diversity and SNP marker development within peanut germplasm in Taiwan by RAD-seq;Scientific Reports;2022-08-25
5. Assessment of genetic diversity and SNP marker development within peanut germplasm in Taiwan by RAD-seq;2022-03-14
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