Polymorphism in the crystallization of L-glutamic acid
Author:
Publisher
Elsevier BV
Subject
Materials Chemistry,Inorganic Chemistry,Condensed Matter Physics
Reference10 articles.
1. The studies on the .GAMMA.-glutamylpeptides in L-glutamic acid fermentation broths. I. The isolation and identification of .GAMMA.-glutamylpeptides from L-glutamic acid fermentation broths and their actions to the crystallization of the amino acid.
2. Polymorphism in adductive crystallization Of Ni-complex in the presence of 1-methylnaphthalene.
3. Quantitative Analysis of Mixtures of L-Glutamic Acid Polymorphs by X-Ray Diffraction
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