Understanding and addressing climate change impacts on cocoa farming in Ghana

Author:

Afele John TennysonORCID,Agbenyega Olivia,Barnes Victor Rex,Amisah Steve,Acheampong Emmanuel,Owusu VictorORCID,Anokye Joseph,Asante Richard,Opoku Stephen,Laten Ezekiel,Danquah Emmanuel

Funder

Udenrigsministeriet

Danish International Development Agency

Publisher

Elsevier BV

Subject

Management, Monitoring, Policy and Law,Pollution,Waste Management and Disposal,Environmental Engineering,Global and Planetary Change

Reference71 articles.

1. Characterization of cocoa production, income diversification and shade tree management along a climate gradient in Ghana;Abdulai;PLoS One,2018

2. Analysis of farm households’ perceived climate change impacts, vulnerability and resilience in Ghana;Adzawla;Scientific African,2020

3. Carbon storage in cocoa growing systems across different agroecological zones in Ghana;Afele;Pelita Perkeb. Coffee Cocoa Res. J.,2021

4. Deforestation in Ghana; evidence from selected forest reserves across six ecological zones;Afele;Int. J. For. Anim. Fish. Res.,2022

5. Adaptation strategies of Ghanaian cocoa farmers under a changing climate;Afriyie-Kraft;For. Policy Econ.,2020

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