Induction of enzyme activities and antioxidant production in barley plants as a result of SO2 fumigation
Author:
Publisher
Elsevier BV
Subject
Plant Science,Agronomy and Crop Science,Genetics,General Medicine
Reference34 articles.
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2. Effects of sulphur dioxide fumigation on lipid biosynthesis in pine needles;Malhotra;Phytochemistry,1987
3. Free fatty acids, neutral and polar lipids in Hordeum vulgare exposed to long-term fumigation with SO2;Navari-Izzo;Physiol. Plant.,1991
4. Degradation of membrane lipid components and antioxidant levels in Hordeum vulgare exposed to long-term fumigation with SO2;Navari-Izzo;Physiol. Plant.,1992
5. The basis for different sensitivities of photosynthesis to SO2 in two cultivars of pea;Alscher;J. Exp. Bot.,1987
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